Red Beet Juice Powder (0.3% to 0.45 Betanine)

Red Beet Juice Powder (0.3% to 0.45 Betanine)
Classification:	E-160b / 75120
Product	Red Beet Juice Powder (0.3% to 0.45 Betanine)
EEC No. / C. I. No.	E-160b / 75120
Hue	Red to Purple depending on the Food Products And the quantity used.
Stability	Stable at between pH 3.5 to 7.0 and gets little darker Below And above these pH values.
Density	0.65 to 0.75
Colour Strength	OD at 537mm = 0.34 - 0.37
Dilution	1:1,000 in 0.1 M Citric acid
Copper	5 ppm Maximum
Arsenic	1 ppm
Lead	1 ppm
Heavy Metal	1 ppm
E-Coli & Sanmonella	Nil
Total plate Count	<10000
Storage	Protect from exposure to air, light and heat. Do not Freeze.
Packing	20kg in wide mouth Blue virgin Drums
Self life	6Months Minimum
Application	Confectionery, Soups, Dairy Products, Sauces, Instant, Deserts, Meat Products, Ice-Creams & Soft Drinks.
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