Regulatory Info | 21 CFR 82, Subparts A and B | |
Color | Lemon Yellow | |
Light Stability | Very Good | |
Heat Stability | Very Good | |
Solubility | Insoluble | |
Others | Pigment may settle in low viscosity and pH | |
Application | Custards, beverages, ice cream, confections, cereals | |
ColorCodes/ Names | - | |
Common Name | Tartrazine | |
C.I. No. | 19140:1 | |
EC No. | E129 | |
CAS No | 12225-21-7 |